Farro is a type of organic wheat that has been a popular ingredient in Mediterranean and Northern African cooking for thousands of years. Now, farro finds a home in the states at Il Farro Caffe. Located near the Newport Pier, this restaurant serves up an array of Italian farro dishes, like Ravioli di Farro al Zafferano, or Farrilli Andalusa. Non-farro dishes include pasta with seafood, pizza and paninis, as well as desserts like tiramisu and pannacotta. Sit in the large dining area or the cozy Tuscany-like patio area.