Pelican Hill Culinary Academy

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 Newport Beach-Corona del Mar  See map

Explore the flavors of the season with fresh, local ingredients from the Irvine Ranch, as one of Pelican Hill’s chefs du cuisine leads a hands-on preparation course paired with wines. Classes take place Thursday evenings in a luxurious Villa kitchen and feature a distinct menu theme:


November 1: Italian Traditions

Celebrated foods bursting with quintessential flavors


November 8: French Classics

Customary dishes featuring seasonal ingredients


November 15:  Chef’s Secrets for Thanksgiving

Tips and techniques for preparing festive fare


November 29: Holiday Entertaining Small Plates

Petite portions made for in-home gatherings


December 6: A Christmas Family Feast

Holiday classics to delight all ages and palates


December 13: New Year’s Gourmet Menu

Five simple courses designed to impress


Limited to 14 guests per class.  Reservations are required.


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