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Pelican Hill Culinary Academy

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 Newport Beach-Corona del Mar  See map

Explore the flavors of the season with fresh, local ingredients from the Irvine Ranch, as one of Pelican Hill’s chefs du cuisine leads a hands-on preparation course paired with wines. Classes take place Thursday evenings in a luxurious Villa kitchen and feature a distinct menu theme:

 

November 1: Italian Traditions

Celebrated foods bursting with quintessential flavors

 

November 8: French Classics

Customary dishes featuring seasonal ingredients

 

November 15:  Chef’s Secrets for Thanksgiving

Tips and techniques for preparing festive fare

 

November 29: Holiday Entertaining Small Plates

Petite portions made for in-home gatherings

 

December 6: A Christmas Family Feast

Holiday classics to delight all ages and palates

 

December 13: New Year’s Gourmet Menu

Five simple courses designed to impress

 

Limited to 14 guests per class.  Reservations are required.

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