Hands-on cooking class for all levels. Learn to prepare new recipes and get creative for the holidays or for more advanced cooks, have fun cooking with other passionate cooks.
Prepare and a enjoy complete dinner for St. Patrick's Day: potato cabbage bundles, red endive and watercress salad, Irish soda bread, Irish beef stew and chocolate Irish whiskey tarts.
Ages 15 and up.
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Registration is required and can be completed online. Search for class No. 482710. Can also be taken as part of the Creative Cooking series, class No. 482910.
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